Skip to main content
Language
Open Main Navigation Widget
Open Reservation WidgetClose Reservation Widget
  • Remind Me Later

Reminder

By submitting this form, you consent to share your personal information with us to service your request and for communication purposes. We do not sell your data to third parties. If you are below 16 years of age, you are required to obtain prior permission from your legal guardian(s). If you wish to access or erase your personal information, you can do so by submitting your details here
Cancel
Book Direct and Save 30% Off for Stays Now - December 2020.
Book Direct and Save 30% Off for Stays Now - December 2020. Book Now
07 - Jun
'
(Nearby Event: Food & Dining)
Where:UF/IFAS Extension Services, 1921 Kissimmee Valley Lane, Kissimmee, Florida, United States, 34744
Get Directions Add to my Calendar
Back to All Events
SafeStaff(r) is a food handler recognition program for foodservice employees, volunteers needing this level, and Cottage Food business owners who prefer this level of recognition. Once class is completed, your information will be sent to Tallahassee and on-file for 3 years. You will receive a certificate showing SafeStaff recognition. This training uses information from the latest edition of ServSafe Essentials. All participants will receive the SafeStaff booklet and certificate. Please register for ONE class only. For more information, contact Gabi Murza at 321-697-3005 or [email protected]
Back to top